Ingredients

2 cups flour
2 tsp baking powder
3/ tsp salt
1/4 cup shortening
1 tbsp grated orange rind
3/4 cup milk
2 tbsp orange juice
1/2 cup powdered sugar
1 1/2 tsp orange juice
Sugar cubes

Method

1. Sift flour, powder and salt together; cut in shortening. Cut in shortening. Add orange rind and milk. Stir quickly and knead lightly for a few seconds, using as little flour as possible (on the table).
2. Roll 1/2 inch thick and cut with a floured cutter. Put rounds together in pairs with a cube of sugar dipped in 2 tbsp juice betgween.
3. Place on greased bakng sheets; spread tops with powdered sugar moistened with remaining juice.
4. Bake at 450 degrees for 15 minutes.